Ingredients:
Yosida's Gourmet Sauce
3-4 Bell Peppers
2-3 Onions
1 lb chicken breasts, cut up into strips
Tortillas
Sour Cream
Put chicken and some Yosida Gourmet Sauce (about 1/2 c.) into a skillet on medium heat. Cook until outsides of chicken turn white. While cooking chicken cut up onions and peppers into long strips. Veggies will be about half of their original size once cooked. After chicken has turned white, add peppers and onions and some more sauce (1/2-1 c. depending on how many veggies you added.) Keep heat on medium and let simmer until veggies are cooked to your desired tenderness.
Place inside a tortilla with sour cream and enjoy!
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