Friday, April 30, 2010

Seasoned Red Potatoes

These potatoes are SO delicious.. they are addicting.
The fact that they are super easy to throw together and take no time to cook makes them dangerous :)

INGREDIENTS:

12-14 small red potatoes
1/4 cup olive oil (I used vegetable oil)
1/4 cup butter, melted
1 teaspoon salt
1 teaspoon garlic powder
1 teaspoon dried basil
1/2 teaspoon dried thyme
1/2 teaspoon pepper


1. Peal a strip from around each potato.

Place the potatoes in an ungreased 3-qt baking dish.
In a small bowl, combine oil, butter and seasonings; drizzle over potatoes.
(I doubled the recipe so that there was extra to pour over the potatoes when we ate them to give them extra flavor)


2. Bake, uncovered at 350 Degrees for 50-55 minutes or until tender.
 (I baked them for a hour)
Stir every 15 minutes.

And Ta-Da! Amazingly tasty pototoes :)
ENJOY!

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